Bliss Balls, Bombs, Parfaits..Oh My!!!!

Once again my product has expanded. I was trying out a few new recipes and those turned themselves into a whole bunch of new products. This weekend at the market I will be introducing a whole line of protein bombs and energy balls, all of which are gluten free, vegan and mostly raw.
I love the convenience of this product, they are packed full of seeds, nuts, berries, hemp hearts, raw cacao, cacao nibs, raw honey and a whole lot more. They will fill you up and give you that pick up that you need. They are perfect for runners, bikers, hikers and one who works out, busy moms on the go and for anyone who needs a healthy boost.
There are four new varieties to start the weekend off with
-Raw Cacao & Zucchini- smooth and chocolatey with hemp hearts & raw cacao nibs
-Raw Carrot & Cranberry Bomb- Carrot, Cranberry, Sunflower Seeds, Walnuts, Ginger, Cinnamon, Macca
-Organic Peanut Butter Bomb-Peanut Butter, Barberries, Sunflower Seeds, Pumpkin Seeds & Cacao Nibs
-Raw Bliss Energy Bomb- Almond, Dates, Walnuts, Barberries, Hemp Hearts, Coconut & Pumpkin Seeds

There is also a new Cacao & Peanut Butter Parfait which is divine, if you want all the deliciousness of a peanut butter cup but without the guilt, look no further.
These are a soaked raw cashew base, organic cacao  and organic peanut butter and are topped with raw cacao nibs and cacao puffed quinoa.
I also have the decadent raw chocolate mousse which is made with avocado, raw cacao & topped with fresh berries, cacao nibs and pumpkin seeds. This one has turned even the biggest skeptics into believers.

I also have a line of raw fudge and various raw bars, there is a few new ones in the mix as well. I love the combo of caramel and chocolate so there is a new bar this week.
It is a raw cacao and caramel bar, walnuts, coconut & lucuma make up the caramel flavored base while the top is a rich raw cacao fudge frosting. This one hits all the salty sweat notes that I wanted it to.

So in short, this is what is new at Red Earth Kitchen, I still have all of the vegan and vegetarian salads as well as all of the varieties of soups, there is a few new chicken soups as well as some gumbo, which is packed with sausage, chicken & shrimp...